Friday, 11 November 2011
Um... Tofu-egg thingy... A man's comfort food. Period.
0.5 pack cubed firm tofu in a pan, biblical amounts of oil and curry powder, whisk 2 eggs with 1 tbs of soy sauce, pour over the fried tofu, low heat, turn over. Voilà! - a man's comfort food.
Friday, 4 November 2011
Japanesey (while smirking)
I didn't have to think about this one. I knew immediately what I wanted to cook.
I marinaded 3 diced chicken breasts in miso paste, in the meantime I made some onigiri with japonica rice, then i cooked 3 large onions with a dash of Kikkoman soy sauce, I replaced the contents of the fry-pan with the diced chicken, when it was cooked I added the onions back and mixed it all with some Kewpie mayonnaise and served the meal with some wasabi.
I marinaded 3 diced chicken breasts in miso paste, in the meantime I made some onigiri with japonica rice, then i cooked 3 large onions with a dash of Kikkoman soy sauce, I replaced the contents of the fry-pan with the diced chicken, when it was cooked I added the onions back and mixed it all with some Kewpie mayonnaise and served the meal with some wasabi.
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